Boasting 3568 sq ft of meticulously & functionally designed living space, this residence features 6 bedrooms, 3.5 bathrooms, and multiple living areas. The gourmet kitchen is a chef’s delight, equipped with stainless appliances, custom cabinetry, beautifully updated granite countertops, center island and pantry. It’s the perfect space for culinary enthusiasts and entertaining guests. The expansive and recently updated master suite offers a private retreat with a spa-like bathroom with soaking tub & sep shower and walk-in closet-Relax and unwind in style. Other highlights include a home office, wood floors and ample storage space throughout. The media room has been converted to a 6th bedroom. Step outside to discover your own private oasis. Private backyard with 8ft fence, sparkling salt water pool-spa and spacious patio area are perfect for outdoor gatherings and leisurely weekends. Recent updates include upstairs bathrooms, carpeting, roof, gutters and exterior paint all in 2023. The manager has listed the unit size as 3568 square feet.

Boasting 3568 sq ft of meticulously & functionally designed living space, this residence features 6 bedrooms, 3.5 bathrooms, and multiple living areas. The gourmet kitchen is a chef’s delight, equipped with stainless appliances, custom cabinetry, beautifully updated granite countertops, center island and pantry. It’s the perfect space for culinary enthusiasts and entertaining guests. The expansive and recently updated master suite offers a private retreat with a spa-like bathroom with soaking tub & sep shower and walk-in closet-Relax and unwind in style. Other highlights include a home office, wood floors and ample storage space throughout. The media room has been converted to a 6th bedroom. Step outside to discover your own private oasis. Private backyard with 8ft fence, sparkling salt water pool-spa and spacious patio area are perfect for outdoor gatherings and leisurely weekends. Recent updates include upstairs bathrooms, carpeting, roof, gutters and exterior paint all in 2023.